Back in December I was sick on pickles (gross I know), and went to the E.R. on January 8th, and the doctor said I have gastritis. He put me on Protonix for 10 days and I felt pretty good. I had been able to eat pretty much everything normal (including pizza). I had pasta with sauce a few days later and felt a little burning in my stomach. And weeks later (now), I had pasta with marinara sauce yesterday and hours later felt so nauseated but could not throw up, and I kept burping and felt a really thick sensation in my throat and felt like some stuff was coming back into my throat but never came up, it just felt like it when I was burping. Any possible causes for this other than Gastritis? I have felt perfectly normal except after eating this pasta. Still feel a little funny today but much better. Thanks for any answers
Felt nauseous and sick a couple hours after eating pasta? Can someone please help?
Question posted by dancer2008 on 14 Feb 2015
Last updated on 15 February 2015 by SHEsevEN4
Answers
You need to watch what you eat, things you know will trigger it, and don't eat them for awhile. make note for how you feel after eating it, next visit to your Doctor tell him about it, I think you will slowly get to add them back in, but be careful.
Related topics
protonix, duodenitis/gastritis, doctor
Further information
- Protonix uses and safety info
- Protonix prescribing info & package insert (for Health Professionals)
- Side effects of Protonix (detailed)
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