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Nutrition Assessment for Infants and Toddlers
Breads, cereals, grains, and pasta consist largely of carbohydrates (special types of complex sugars), which are excellent sources of energy. Children should eat six servings per day of breads, cereals, grains or pasta.
Keep in mind that serving sizes are smaller for young children.
Two-year olds
Bread - 1/4 to 1/2 slice
Cereal, dry - 1/4 to 1/3 cup
Cereal, cooked - 1/4 cup
Crackers - 1 to 2
Pasta - 1/4 cup
Rice, brown or white - 1/4 cup
Bagels - 1/4 to 1/2
English muffin - 1/4 to 1/2
Three- and four-year olds
Bread - 1/2 to 1 slice
Cereal, dry - 1/3 to 1/2 cup
Cereal, cooked - 1/4 to 1/3 cup
Crackers - 3 to 4
Pasta - 1/4 to 1/3 cup
Rice, brown or white - 1/4 to 1/3 cup
Bagels - 1/2 to 1
English muffin - 1/2 to 1
Is your child eating 6 servings of breads, cereals, grains, or pasta?
Yes, my child eats six servings of breads, grains, rice or pasta.
No, my child doesn't eat six servings of breads, grains, rice or pasta.
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